French Fries Recipe

French fries, chips, finger chips, are prepared by cutting potatoes into strips.

French Fries Recipe

Ingredients Required

• 4 Potato (पहाड़ी आलू ) Pahari Potato has less water in it. Pahari Potato is the best option to make potato snacks (French fries, potato balls, potato chips etc.)

• Arrowroot (अरारोट) - 4 tsp

French fries

100 % Crispy

Ingredients used for spices:

• Salt

• Black Pepeer

• Red Chili

Let's Start making french fries:

• first peel the potato and cut it into stripes or finger like shape (and thickness of our fries should not be more than the little finger)

• After cutting the potato into fries shape wash it with cold water 2 or 3 times.

• Drop the french fries into the boiling water and boil them for 5 minutes.

• After 5 minutes scoop out the french fries from the boiling water and drop them into cold water. once the fries temperature become normal, drain the cold water.

• And take cotton cloth or any type of cloth that can absorb the extra water. Spread the fries on cloth and place them under the fan for about 15 to 30 minutes.

• Now, heat the oil for frying the french fries.

• Now drop the french fries into the hot oil and they will take 5 to 8 minutes to frying.

• After 5 to 8 minutes they will start changing their color to light red colour. Now, we will remove them from the oil.

• French Fries are ready.

Add Some Spices to add Some extra flavour

• Add Salt

• Black pepper

• Red Chili

Mix Them all together and enjoy it with tea or coffee, cold drink. It's Your Choice

Potato Fries

Cornstarch

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